Coconut Ice-Cream
- Viktoryia @Nutrivicious-Nutrition

- Aug 20, 2021
- 1 min read
Updated: Sep 2, 2021
I have stopped buying supermarket ice cream a long time ago. Supermarket ice-creams are full of refined sugar, colouring, flavouring, and GM.
My homemade ice cream takes literally minutes to make, and it tastes absolutely amazing.
All I can say - you really must try my recipe! 😁
Ingredients:
🔸️2 frozen bananas
🔸️250g creamed coconut milk
🔸️2 dates
🔸️2 tbsp. coconut milk
🔸️1tbsp cinnamon
Toppings:
🔸Dairy-free dark chocolate chips
Method:
Blend all ingredients together in a high-speed blender, and pour over the ice cream in the container. Leave it in the freezer for 4-6 hours.
Enjoy 😉
Don't forget to tag me in your creation #Nutritiousfoodforyou
![newdesign_1_original-11[1].png](https://static.wixstatic.com/media/1cfe6f_dc6a45c5408c41418d0717cb31d7241f~mv2.png/v1/fill/w_216,h_70,al_c,q_85,usm_0.66_1.00_0.01,enc_avif,quality_auto/newdesign_1_original-11%5B1%5D.png)






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